Focaccia Bread with Rosemary, Olive, and Tomato’s

Savor our artisanal focaccia made with nutrient-rich Kamut flour. Infused with aromatic rosemary, juicy tomatoes, and savory olives, it features a crispy crust and soft, airy interior. Perfect as a side or a delightful snack, this bread is a delicious twist on a classic Italian favorite!