Focaccia Bread w/ Rosemary Sea Salt

Our Kamut focaccia bread is a delightful twist on a classic favorite. Made with ancient Kamut flour, it offers a rich, a light, airy texture. Topped with fragrant herbs and a drizzle of olive oil, this focaccia is perfect for dipping, sandwiches, or simply enjoying fresh out of the oven. Experience the wholesome goodness of ancient grains in every bite.